From a one-hectare parcel of 55-year-old vines, Moreau-Naudet's Montée de Tonnerre is consistently their most mineral driven wine. The soils are sandy with a rocky topsoil and rich in Kimmeridgian limestone. Thin, clayey surface on top of the famous Kimmeridgian marls moderate the cooler nature of the site. South-west orientation. 1.6 acres plot on the lieu-dit “Côte de Bréchain”. 

Winemaking: Fermented entirely in steel. Aged 24 months 1/3 in 1 year-old 600 liters French oak barrels and in 400 liters 1 year-old French oak barrels, and 2/3 in thermo-regulated stainless steel tanks. Barrels are shaped with hot water.

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2021 for score and note for comparison:
93+WA Kelley: A youthfully structured classic, the 2021 Chablis 1er Cru Montée de Tonnerre opens to reveal notes of green apple and crisp stone fruit mingled with clear honey, beeswax and oyster shell. Medium to full-bodied, layered and chalky, it's taut and concentrated, with excellent depth and a penetrating finish