2019 Brunello di Montalcino 92VM
Caprili
96KO / 96WS / 95WA / 95VM / 94+JD
$48.99 on 12+
$51.99 3+
$54.99 reg

Fermentation: Spontaneous at controlled temperature in stain steel tanks for maximum three weeks.
Soil: The soil is a mix of sand, clay and limestone in varying amounts depending on vineyard location.
Aging: 36 months in big barrels by Slavonian oak followed by 4 months in bottle

Stylistically, the wines are in the traditional camp of Montalcino, approachable without being rustic. Classic Tuscan aromas and flavors, dusty dried cherries, with a kiss of leather and spice and an underpinning of minerality. Wines of real pedigree without the exaggerated tariffs. Though probably not under-the-radar for much longer!

96 pts Wine Spectator
"This red is all about finesse, delivering superb balance and complexity, with cherry, raspberry, earth and wild herb aromas and flavors. Succulent and charming, yet with a solid base of tannins and vivid acidity, this remains focused through the long aftertaste. Best from 2026 through 2042."

96 pts Kerin O'Keefe
"Tobacco, truffle, violet and hints of mocha and cherry pie unfold on this beautiful Brunello. Classically crafted and elegantly structured, it delivers flavors of ripe Morello cherry, wild raspberry, baking spice and licorice alongside enveloping, refined tannins. Fresh acidity keeps it nicely balanced. Drink 2028–2039." - Kerin O'Keefe

95 pts Wine Advocate - Monica Larner
“The Caprili 2019 Brunello di Montalcino reveals a very pretty bouquet with a level of ripe fruit and pure cherry essence that does not come easily to a wine aged five years following the harvest. The primary fruit remains intact in this vintage. This village bottling shows velvety richness and concentration that stems directly from that exceptional fruit quality. There is rich texturing and fine chalky tannins to close. Some 55,000 bottles were made.” - Monica Larner

95 pts Vinous Media - Eric Guido
“The 2019 Brunello di Montalcino is remarkably pretty, wafting up with a blend of violets and lavender before giving way to steeped plum lifted by mint. This is racy and sleek, with cooling acidity and mineral tones that excite the palate. Juicy acidity enlivens tart wild berry fruits. The 2019 finds its center through the finish, as fine tannins emerge, and a crunchy sensation lingers. Licorice and bitter blackberry notes taper off slowly. In a word, fantastic. The balance of complexity, structure and energy places the 2019 very high in my book.” - Eric Guido

94+ pts Jeb Dunnuck - Audrey Frick
"A ruby/magenta color, the 2019 Brunello Di Montalcino offers more rounded floral aromas of preserved strawberry, baby powder, cocoa, and lavender. Medium-bodied, it brings forward excellent energy on the palate, with fresh acidity, good concentration, and a sustained and mouthwatering finish that’s pure and delicious. The structure feels more noble than the nose would suggest and perhaps just needs more time to come into its own, but this is a really delicious wine that I would love to have again and again. On the second tasting, it offers a more plush and velvety texture, and its chocolate notes last on the finish. Drink 2024-2040."